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About Sub Rosa Bakery

Local grains are house ground & baked in wood ovens to make bread & pastry in an airy, rustic space.

Hours

Monday Closed
Tuesday 7:00 AM – 5:00 PM
Wednesday 7:00 AM – 5:00 PM
Thursday 7:00 AM – 5:00 PM
Friday 7:00 AM – 5:00 PM
Saturday 8:00 AM – 5:00 PM
Sunday 8:00 AM – 5:00 PM
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