
What People Are Saying
from Google & Yelp"I wanted to love this place. The man behind the counter was friendly, and ordering was quick. Unfortunately the prices were so high! An ice coffee, macchiato, and bagel w/ cream cheese was $18! My sisters coffee was all ice! ( they did do a refill since we sat and drank in the café, so that was awesome.) It's a cute place to meet up and maybe do some work, but it's definitely very hard to fathom the prices."
"I ordered the "The Caprese Panini - Fresh mozzarella, vine-ripened tomatoes, pesto, and balsamic glaze on panini bread." through the door dash app as this food place is hidden behind another name called the Panini Press - 120 West Ave Saratoga Springs, NY. First red flag is that the reviews on there are hidden, the SANDWICH (not a panini) was terrible to say the least. This was made on potato sandwich bread not panini bread (Italian bread) like they claim, they also DO NOT use fresh mozzarella and only use shredded cheese. They were not even capable of melting to show effort of hiding it. They also do not use vine ripe tomatoes and they use far too much salt! I took one bite and refused to eat the rest. Gross. For the worlds easiest 4 ingredient panini you could have done way better! & stop using someone else's photos of food they don't look anything like yours."
"Over $12 for a BEC. Fruit was sour. Unbuttered microwaved bagel. $5-6 is more like it. Meat was best part."
"Overpriced. Sketchy. They run over a dozen scammy “ghost kitchens” online where they try and trick you into thinking you’re ordering from a different place. Overpriced mediocre food with undersized portions, they nickel and dime you to death on every little things. The owners of this place should be ashamed, but shame is clearly not a trait they have. Avoid."
"Overpriced and scammy. Just go to uncommon ground the food is better and literally half the price. Oh yeah this place also spams you with an insane number of “ghost kitchens.” It’s very annoying and shifty behavior."
"Great food and a pleasant atmosphere are the staples here. Marcus and Sabine do a fine job welcoming you ."