"First time here at the suggestion of a post on reddit. Dining on our anniversary. Wonderful experience from the moment we were greeted until we left. Our server Phillip was knowledgeable, attentive and funny. We started with a bottle of Henri Champliau Cremant de Bourgogne, which was superb. We shared the Flour City Bread, Butternut Squash Ravioli, Spätzle & Cheese, and Chicken Cutlet. Each dish was more impressive than the last. Can't wait to go back!"

"A great small place with good food, and I feel is distinct enough to really separate itself from other places in the neighborhood. It's nice for a more quiet and comfortable atmosphere, as opposed to places that are bar/cocktail focused."

"Went to Carnegie Cellars Wine Bar & Kitchen for dinner before a show at the Auditorium. The place was cozy, sophisticated but comfortable, and we were greeted right away and welcomed. The food was absolutely delicious but our dinners came out at different times. The menu states the food arrives as ready, my husbands chicken cutlet was perfect and my steak frites came about 10 minutes later but was “melt in your mouth” delicious! The service was attentive but not intrusive and we felt no rush. A great place that we will be going to again later this month and bringing friends!"

"HIGHLY recommend! Service food and drinks were outstanding. The chicken cutlet is my favorite I come back for it every time. The dry white wine flight was delicious i loved all 3! My favorite spot in town."

"The scene is fresh, classy and absolutely amazing. Wine flights, sharables and specials that hit the spot. Highly recommend."