"We brought our daughter here because she's been looking for a place that makes crepes the way she hasn't been able to find. This place is perfect 👌. The food is really good and the portions are huge. We love the variety of crepes."

"11.18.23: Yet another outing at Tallinn with Mom--she loves this place! We went for breakfast and when we walked in, it was pretty much a full house. To share, we ordered the California Breakfast Crepe and the Lemon Curd Crepe. We both had black coffee because last time it was really good and this time was the same. We both loved the California Breakfast Crepe! It came out super fresh and hot. Absolutely love how the tomatoes weren't overcooked nor was the spinach wilted. It seems that the Lemon Curd Crepe is our go-to and enjoyed that the raspberries are still seasonally sweet. 10.28.23: Recently I had gone here for the first time as part of a private event and absolutely loved everything from the food to the experience as a whole. I enjoyed it so much that I had to show my mom this place as she loves crepes. This was her first time ever having a savory crepe and because I told her how big it was, we decided to split the Carnita and Eggs Breakfast Crepe. As for beverages, I went with my usual fav of an Italian soda and chose cherry as my flavor this time around and my mom had a cup of black coffee that they freshly brewed for her. Mom said the coffee was really good and only thought after we left that I should have asked what coffee they use. As for the crepe we shared, when it arrived mom said I told you we should split it if you said it was so big and I had to reply back saying that our crepe was cut in half already. She thought her half was still a big portion! We both agreed it tasted really good and there were plenty of ingredients. The pork carnitas and eggs combo was almost like a breakfast burrito, but way more elevated as a crepe. Mom loved that it was topped with sour cream and I thought they gave us a more than adequate amount of avocado, which is usually the first thing to get skimped on at other places. We shared the savory crepe because I wanted us to both have room for a sweet crepe. We ordered and split the Lemon Curd crepe. It was really tasty and we both loved the tart of the lemon in combination with the fresh raspberries. The ambience was nice and quiet and the two ladies working today were very friendly. This outing with mom was a success and says she definitely wants to come back to bring her husband."

"Found Tallinn Creperia on a Google search for a crepe breakfast restaurant. Since it was in Sparks and nearby, we decided to try. The place is quite small. I believe that the person working said it was 1300 square feet. The interior is a bit spartan but who really cares if it is clean and bright. I am not a fan of crepes but the wife loves them. She ordered a sweet and I a savory. I will say that the carnitas crepe was outstanding. It was the first crepe that I enjoyed eating. The wife ordered a classic sweet and I thought she might lick the plate clean. So, the food is a definite 5 stars. The only detraction is the use of paper plates, cups and plastic utensils. Kind of gives a dive feel. However, don't let that distract you from the overall goodness."

"This place is awesome! Great diversity in menu items, I got the cowboy crepe and loved it, it was hearty and delicious and HUGE! I definitely recommend that to anyone that needs a bug hearty meal. We also got the vampire fries, they were so flavorful and good I could not put them down. And the workers were so friendly and helpful about talking about the menu items. This is a great place to try out!"

"Beautifully-made tasty crepes! My friend and I ordered the savory Balloon Races crepe and they were just perfect. My husband ordered the sweet lemon custard strawberry crepe and he quite enjoyed it. Very pleasant and quiet place. A+!"