"We have visited this restaurant several times prior to this evening. Each time has been a delightful experience. But last night they went ABOVE AND BEYOND. We made a simple online reservation for 4 to celebrate our wedding dinner. Upon arrival, we were greeted by the receptionist and manager. We were informed they had put us in their private dining room for or wedding dinner. It was a wonderful gesture and brought tears to my eyes. The service was perfect. The food as always was the most delicious. It was prepared perfectly as ordered. The drinks were very strong and original. We we're treated like VIPS. They really made me feel special on my special night. Such a wonderful establishment and a local hidden gem. I just had a wonderful experience with the entire staff. And its this way every time. But last night was exceptional. That's how you impress your customers. Bravo."

"We booked this place couple of days in advance. The ambience is cozy, love the fireplace. They have a nice wide collection of wines. Loved the small menu, made it easier to choose. The firecracker cauliflower was the favorite, it was delicious, not too spicy not too sweet, well balanced. The airline chicken was a little disappointing, the flavors were good but the chicken wasn’t tender, it was a little rubbery. The pilaf that come on the side was tasty. Service was great. Overall 4/5 experience. Will come back to try other dishes."

"Amazing food, and very inviting staff, even fully booked they found me a place to eat at the bar. Service is friendly and open, which did not expect for a place this nice. Meat and cheese plate was a great way to start before my tomahawk steak, and finished with some amazing bananas foster. Regardless is a special day or you just want some really amazing food, this is the place to fit that bill."

"05/29/20 - We are back! This time for our 34th Wedding Anniversary with our daughter and son-in-law. Jake once again was our server. Food was outstanding! We started with the Shrimp Cups with the tangy Firecracker Sauce. My wife and daughter split the Kale Caesar, while I had the side Caesar. For dinner, Suzanne enjoyed the signature Champagne Battered Fish & Chips, while I devoured the signature Piedmontese Ribeye (medium rare), along with garlic mashed potatoes. Again, outstanding service and a wonderful 34th! 05/22/20 - Oh my gosh, we discovered this place last night for dinner. Jake the bartender was our server and the food and service was awesome! We also saw that there is a coffee bar and they roast their own coffee. Decided to come here for breakfast and spoke with Charlie, the lead barista. Such a fabulous little place that everyone needs to try! These photos are of the coffee bar. The restaurant is in back."

"We went there on Saturday evening to enjoy the inlaws anniversary. Atmosphere was excellent. Michael our server, did top notch work attending us, recommending wine and being prompt in bringing our items. The food was amazing. Recommend the shrimp appetizer and for main course, i recommend the prime rib and the geneveve steak. Pair it with Cabernet, and you are golden. To top it off, their creme brulee and the toffee bread pudding was simply delicious. As a plus, they roast coffee and have a coffee shop. Will definitely come back."