
What People Are Saying
from Google"As someone who works in the F&B industry, I naturally pay attention to things like service, atmosphere, and how a café feels the moment I walk in. During my stay at the Fontainebleau, Cuto Café ended up being one of those places that genuinely left a good impression on me. The hotel does have a 24-hour café, but if you want a warm, enjoyable experience, I really recommend stopping by Cuto, which opens at 6:00 AM. Yes, it’s about 20% pricier compared to a typical Starbucks in Orange County, but honestly, the quality of the coffee, the vibe of the space, and the kindness of the staff more than make up for it. I visited right at opening time, and the café is located on the second floor. It has this small, French café charm that just makes you want to slow down for a moment. The staff were neat, friendly, and welcoming. Emerson Lee, in particular, stood out — not just because he was polite, but because his service felt genuinely thoughtful. He recommended the Banana Nut Bread Latte, and it was so good that I’d go back just for that. And one thing I really want to mention: Las Vegas attracts people from all over the world, nonstop, every single day. So it’s completely normal for hotel cafés to get extremely busy, and long lines aren’t the staff’s fault. From working in F&B myself, I know baristas and kitchen staff often don’t get paid as much as people would expect, yet they work incredibly hard to keep everything running smoothly. So if you want to avoid long waits, I really suggest doing what I did — visit early in the morning. And if a staff member makes a small mistake, I hope we can all be a little more understanding. Travel is stressful enough; sometimes giving someone that extra bit of grace can make the experience better for everyone. If you’re looking for a peaceful start to your day, grab a seat outside with your coffee and let the morning settle in. It’s truly a lovely way to begin the day."
"Really beautiful coffee shop. Loved the coffee and the food was great. The sandwiches are a bit pricey for what you get, but it’s Las Vegas, so it’s expected. Overall, a pleasant experience."
"This was our favorite breakfast spot at the Fountainebleu Hotel! The beautiful, warm, and peaceful decor made us stop by here. The aromatic coffee smell was hypnotic! The food was excellently prepared, and the coffee was outstanding. We ordered the Bocon & Fried eggs breakfast every day for 3 days because it was so delicious and hit the spot. Our room service breakfast was $60 each for plain eggs and bacon, and our breakfast here was half that price! We also had a white Mocha latte and a Mocha latte. Both were yummy! My daughter also got an almond croissant one day and loved it. The service was friendly and fast. Seating is limited, and so we took our breakfast back up to our room to enjoy it. It was a great experience to start the day."
"This cafe was on the 2nd floor of the Fontainebleau. Lines were crazy starting around 9am every day. The pastries were delicious. There’s also a cafe on the 1st floor which was also super crowded. I wish they had “order online, pick up.” I hated the lines!"
"This cafe is in the Fontainebleau hotel, second floor. It was hard to find if you were coming from another hotel/outside. The cafe was very beautiful, cute, and chic. Ordered a cappincino, Lavendar Bianca latte, a plain croissant, and two sandwiches. Those sandwiches were so good. It was fun to try those very expensive for once!"
Hours
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