"Absolutely outstanding ribs. I try to not order ribs when I go out because I’m not a fan of most sauce or how ribs tend to be cooked. These ribs were spot on and the sauce did the job. The sauce was so good I was tempted to buy some and take it home to drink it. All jokes aside, the smoked ribs were wonderful along with the mac n cheese which was good. Not a 10/10 but tasty. Definitely not boxed that’s for sure. I also got the scalloped potato’s which were cooked very uniquely but they were killer. Usually they are in more of a sauce but these were more decent cheese and to be honest they were great. I’m sure they don’t get enough credit being cooked the way they were but I would definitely recommend them. It’s been years since we’ve been but I would without a doubt recommend the ribs to anyone that wants some good cooked ribs with a great sauce!! Go get yourself some ribs!!!"

"Reds 395 Grill – Carson City, Nevada What a fun place! We happened to stumble upon Reds 395 Grill, and it turned out to be quite a treat. The atmosphere is very cool—amazing décor and a definite wow ambience that makes it stand out. The food was good, and the portions are definitely generous, so come hungry! Service was friendly and attentive, adding to the overall great experience. It’s a lively and enjoyable spot to visit if you’re in Carson City. We’d happily return."

"Double your red pleasures with Red Metcalf's double mint fun. Founded alongside highway 395. Just outside the redwood parks. Yet earned its Carson City reputation by their museum like memory artifacts. Including the 1923 steamroller. Painted in a timelessly fading firehouse red. Whether you are in the holiday spirit. Or a roadtrip travel throughout the year. There is always something especially appealing about the old fashioned traditional color of red. Like a side of cranberry. A firetruck parading around santa in his red velvet suit. Alongside Clifford, the big red dog. All very much appealing to the human eye. Much like the brightly glowing red present wrapped beneath the Christmas tree."

"Service was excellent. The place was fun and packed full of really cool old carriages and Americana. The food was good and a solid portion for the price. Unfortunately, the ribs were on a bed of chilled fried onions and next to fries too cooled to eat. The shepherd's pie was unevenly heated through, with some hotter spots and other bites less warm. It was a great dish, especially with the flaky crust. It just had a poor execution by the kitchen. The server made it right with a quick warm-up. Not the best experience, but hopefully it was just an off day."

"I want to say I like this place but it just wasn't for me, it's 4 stars because of the staff. For the price you do get a good amount of food and it comes out hot and ready The style of the place is very unique and has an interesting aesthetic to it which is very appealing to a lot of people. I will say the seating can be tricky if you aren't taller or if you have kids in certain sections of the restaurant so make sure you get the spot you need. The waiter did an amazing job for us being patient and helping us out when one of our party couldn't eat some of the food."