"Do not pass on this restaurant! Beat all the traffic and reservation making and enjoy a nice hot freshly cooked to order meal. Family friendly, with games available while you wait. We played UNO. Large back wall full of interesting books to look through, which we did. The owner Ky was very welcoming and attentive. Really nice guy, he served us our food. Which was delicious! We had, the creamy chicken and asparagus soup, FANTASTIC!!! The prime rib with mashed potatoes, BBQ sliders, garden salad with pesto dressing (AMAZING) and mac and cheese! All really really good! Also, kids eat free! I should gave mentioned that earlier!😊 After a day of boarding, it was great to finish the day with a delicious meal in an authentic Taos restaurant.😋"

"I had a chance to try a few of the menu offerings at the Trading Post this week. On my first visit I ordered a Frito pie and French fries. The Frito pie was pretty good , the hand cut fries were also decent but IMO they're cut too thin since they're ¼" cut (almost shoestring), instead of a standard thicker ½" cut. The second visit was with my Taos family, we ordered a couple of appetizers consisting of chicken fingers , green chili brisket Mac & cheese and a few burgers. Everyone agreed that the Burgers are definitely the right choice to go with on this menu. They're flame broiled with nicely sized brioche buns. One of the burgers was the brisket burger, I personally disliked the braised brisket which was shredded and tossed in BBQ sauce and not actually barbecued in a smoker, but I really liked the Swiss Bacon burger which I would recommend anyone to order or go with the build your own option. The restaurant has a has a cool vibe with some nice stuff for sale on the walls and in the market refrigerators, the pies were definitely a bit overpriced. The service was friendly and even the house cat rubbing its body against my legs at the table while we were eating was cute."

"The wife and I were searching for a place to eat other than Mexican food which Taos has plenty of. We decided to try the Trading Post Market. It's a hole in the wall looking place from the outside. We've passed it a number of times never imagining it to be a restaurant. There isn't many alternative restaurants outside of Mexican food in Taos. Anyway, we arrived and to our surprise it's a cute spot once you're inside. Bigger than it seems from the outside. It's sort of divided between the bar side and the restaurant. They even have a back area with books and comfortable seating if you want to read or hangout with a glass of wine. Well we took a look at the menu. It's loaded with BBQ dishes, some New Mexico alternatives, sandwiches and even a pasta dish or two. I started with the chili stew soup. It was recommended to me by our server who was very nice and gracious. She mentioned the chef being an award winner 🏆. Hmmm, ok I'll try it. The chili stew soup was delicious! Best stew soup I've ever tasted. So flavorful, so delicious and filling. I had already ordered the BBQ brisket in Mac n Cheese dish. My wife chose the Mahi Mahi fish tacos. I can't begin to describe the delicious flavor from both dishes. This place rocks! Everything was better than good. My compliments to the chef. So, don't be put off by the outward appearance. Just step right in and order anything on the menu. They're friendly and waiting for you. They have beer 🍷 wine and cocktails. The food will overwhelm you. 5🌟 experience."

"Looks like a hole in the wall passing by, but it's quite a large restaurant inside. Features a variety of cuisines--the onion rings, truffle fries, brisket quesadilla, and french dip were all enjoyed. The hamburger not as much, but that was my fault for not realizing that I should have chosen diced, not smothered, green chiles."

"Food was excellent, server was on point and pretty. Highly recommend if passing through 👍💯👍"