"I used to love this place, i’m not sure if the owners changed or what is going on. I loved the green chile chicken pasta but now its more green chile and sauce than chicken. The hamburger that I loveeee, comes with like 8 French fries, today I ordered a Green Chile burger and got a plain burger. Not even mayo or NOTHING. My bf ordered the chicken bowl and it literally has 3 pieces of chicken. Sucks to see a place go downhill. Not to mention I paid $20.00 for the PLAIN burger."

"It's difficult to review this place. We had seen it and decided to give it a try. The service was very good even with one server on what appeared to be a busy afternoon. She was friendly and attentive and never lost her smile. The food was pretty good, no different than a number of similar pubs in this price range. The draw back for me was the furniture. Hardest chair I have sat on in a long time! What made it worse was the support bar on the underside of that table right at knee height and the wobbling table. And honestly, I don't like high tops at all! There were a couple of low tops crammed into the back. It did look like there is another dining area that was closed off. They do have a dog friendly patio for summer use. All in all it's a decent pub at reasonable prices, especially for Old Town."

"I passed this place a thousand times and I finally stopped in.. its my go-to spot now The beer selection is great The food is amazing The staff is friendly. Best happy hour in town 😁. Support this local hidden gem for sure.🍻"

"What a cozy place to come for awesome food and great drinks! Very friendly staff! Wonderful atmosphere! Can't wait to go back to try more food!"

"I entered not with hunger, but with curiosity. The fountain whispered secrets, the staff graciously righted a wrong without hesitation. Most dishes were overly salted, but the green chile stew…ah, that was warmth in a bowl, bold and deeply flavorful. My drink, rimmed in tajín, was a playful delight. But beneath the charm, Two Cranes served overpriced bar food dressed in elegance. I’d return for the drinks and the kindness, not the cuisine"