"Great restaurant and bar with TVs couches and plenty of dining area. We went for brunch on Thursday when it’s half price which was amazing. Had the kimchi rice, huevos rancheros, and pancakes. All were delicious drinks are amazing. A definite must try. We will be back for dinner!"

"Food was absolutely delicious and packed with flavor! The breakfast burrito was hearty, cheesy, and smothered perfectly with chile — every bite was satisfying. The side salad was fresh with just the right touch of dressing, and the overall presentation was great. The atmosphere felt relaxed and welcoming, making it a great spot to enjoy a meal with friends or family. Definitely a place worth coming back to! 🌯✨"

"Okay so here’s the thing, this is some of the best Al pastor I’ve had in this city. The other thing? The worst calamari I’ve had in this city 🤣 The whole place is quite the vibe, scenic views, craft cocktails, and an overzealous bar; it was not only inviting, but charming and not over priced. The shrimp ceviche was soooo good. The Al pastor tacos were soooo good. The salsa was spicy and sooo good. The calamari was not. It was overdone. Chewy. And the only saving grace for this was the marinaraish dipping sauce it came with. I definitely want to try some more of the apps and drinks when we come back, and now we now what not to order, and they even have a great brunch special that looks special."

"Super tiny parking spots that made it hard to park. Service was absolutely horrible. Out of hot veggies on pork chop but offered another side. Menu said creamy mushroom gravy on top of the delicious pork chop but none was served. Waitress seemed dumbfounded about the all for gravy and got Heinz 57 sauce. Tiny dollop of mashed potatoes but was delicious. Mushroom pizza was fantastic. Awesome atmosphere."

"I agree with the reviews below. Consistency is an issue — some items were dry and sides like ranch should be automatically included or clearly communicated. Service could also be more welcoming, as attitude really impacts the overall experience. The drink limit is something to be aware of ahead of time to avoid surprises. Overall, improvements in customer service, communication, and food consistency would make a big difference."