"Hands down the best food we've had since moving to Montana this year. We started by splitting a cinnamon roll. It was soft and delicious. I had the beet and root hash which was phenomenal! The pesto was great, the jams for the toast were fantastic! I asked for a small sample of each jam. I was charged $2 for the Huckleberry jam, so be aware of that. Boyfriend had the biscuits and gravy with hashbrowns, bacon and eggs which was very good. The biscuits are pretty thick so next time he would ask for more gravy. The lattes were very good as well. Unfortunately I didn't get a picture of the hash or cinnamon roll. Recommend getting on the wait list online. Waited about 5 min to br seated once we arrived. All of the staff were super friendly and on top of everything. We counted at least 18 staff in the room. We will definitely be coming back, will drive the hour and half just for this breakfast!"

"Jam absolutely lived up to the hype. After flying in from out of state, multiple people recommended this spot to us—and now it’s easy to see why. From start to finish, the experience was fantastic. The food was incredible across the board, with generous portions and bold, comforting flavors. The ham and Swiss omelette was a standout—perfectly cooked, packed with flavor, and easily one of the best breakfast dishes of the trip. Just as impressive as the food was the staff. Everyone was friendly, welcoming, and attentive, making the whole experience feel relaxed and enjoyable, even during a busy service. If you’re visiting Bozeman, Jam is a must-stop. It’s the kind of place locals proudly recommend—and one you’ll be glad you didn’t miss."

"So, Jam! rocks. For real, it's worth the wait if you wake up on a Sunday and forget to make a reservation and walk over. Everything on the menu looks great, and are reasonably priced for the portions you get. It was hard to decide between pancakes, a Benedict flight, or the very intriguing beet hash, but I settled on the pancake flight, whew boy what choice, each pancake is the size of the plate and covered in toppings, be it peanut butter and chocolate chips, bananas and caramel and granola, to blueberry and whipped ricotta. I'm not gonna eat all day after all that, but they were fluffy and delicious and hard to stop eating."

"This place was totally my jam! The reviews match the food and service. I wanted to try everything on the menu, including the breakfast served all day and their special lunch menu. I got the chicken biscuit Benedict. The biscuit was truly homemade, the egg was runny, and the sauce was delicious and not broken. I’m not sure what else you could ask for! There was lots of options for gluten-free. I got the half order and it was very fulfilling and I did not miss anything to go. I got the cinnamon roll and it was definitely homemade, yeasty, and delicious. The service was great from the server, they had no issues with setting me at the table as a single person which sometimes gets on my nerves when they always try to give me a bar seat. The atmosphere was open and inviting, not closed in lots of cool decorations. Everything they baked seem to be homemade I would absolutely recommend and hopefully we’ll get to eat here again before I leave. My only grip was that the catchup was homemade and I personally love Heinz ketchup lol."

"We loved Jam so much, we went twice on our week-long vacation! Food was phenomenal, the namesake jam was fantastic. Servers and host staff were very friendly. No wait on a weekday morning. We would recommend Jam to anyone visiting the Bozeman area!"