"Small, cozy, great staff, good food, and Chocola!!! What more do you need? How about making a Lumber Jack Omelette into a Paul Bunyan by asking them to make it with all four meats: bacon, sausage, ham, and turkey. The description is a 4-egg omelette but it’s really closer to 6. I cut off about an inch and a half to show all the meat and cheese stuffed inside this thing. Add in a half order of biscuits and gravy and it’s a thing of perfection!!! Hate to tell everyone how great it is, I don’t want it to be too crowded when I want to eat there 🤣 Lots of memorabilia on the walls and ceilings. I love sitting in different spots for the change of scenery. Worth a try for sure!! Highly recommend on every aspect of a great hidden gem to enjoy!!!"

"Stepping into Rock-Cola Café is like falling through a glittery chrome wormhole straight into the 1950s — but with better Wi-Fi and more ranch dressing options. The jukebox vibes hit before the food even does, and suddenly you’re rethinking every life choice that doesn’t involve owning a pink Cadillac. Now, let’s talk food. The Philly Steak & Cheese was so cheesy it should’ve been paying rent. The grilled onions and peppers were doing a perfect little tango under that golden hoagie bun. And the Reuben? A work of edible art — crispy rye hugging tender corned beef like it was saying “don’t ever leave me.” Spoiler: I didn’t. We also tackled a basket of fried glory — fries, jalapeño poppers, mushrooms, probably some hush puppies sent from heaven. Each bite whispered, “You’ll need a nap after this,” and I listened. The sauces? Four tiny cups of personality. BBQ sauce with swagger, honey mustard with attitude, ranch that knew its worth, and ketchup just happy to be here. By the end, I was full, nostalgic, and considering buying a leather jacket I don’t need. The staff was friendly, the décor was pure Americana joy, and the menu had enough puns to make even your dad proud. If calories didn’t count at diners with checkerboard plates, I’d move in permanently. 🏁🍔🥤"

"I pass this place every day for work , and never really gave it a thought, then I noticed it was a diner and I had to give it a try, I gotta say , my experience was a 10/10, absolutely delicious. Now i regret not giving this place a try before since i literally live around the corner about 3min, the food was amazing and the service even better !!! Will definitely come back again and will make it my mission to try every single item on that menu , the Cole slaw is advertised to be made daily and I can confirm it is, no way it’s canned or store bought, the tenderloin sandwich is a monster, make sure you’re starving if you’re ordering that, like I said I’ll be back !!!"

"Absolutely delicious! The owner himself cooks your food! I had the Mr. Big Stuff burger it was Huge. I could only eat half and without a doubt a 10/10! Go check it out. And of course I love me a themed Restaurant."

"This place is a blast from the past...the food is great and the atmosphere really takes you back. The service is great as well. Found this place by luck and now is my favorite breakfast place."