
What People Are Saying
from Google"Wonderful food. The plantain appetizer was excellent! Tortilla soup was beautiful. I had the porkchop and it was juicy and cooked well. The corn risotto was a very nice addition. Loved it all."
"Incredibly creative latin-inspired cuisine. The Snapper was extra crispy and the accompanied beans and rice and sides were expertly prepared. The flavors were very unique and not something I expected to find in Fort Wayne. The price for the meal was a little bit high but the value is there because this is extraordinary and unusual food that was totally delicious and well worth it the atmosphere is very upscale and the service matched"
"From the moment we walked in, the atmosphere felt warm, inviting, and thoughtfully put together. The service was truly exceptional—every staff member we interacted with was incredibly friendly, attentive, and genuinely happy to help. The drinks were mixed perfectly, balanced, and consistent, which is something I really appreciate. What really impressed me most was their gluten-free menu. It’s not just an afterthought here; the options are creative, flavorful, and clearly prepared with care. It’s such a relief to find a place that takes gluten-free dining seriously without sacrificing taste or presentation. Oh-I added a photo of our favorite server who enjoys taking selfies with my phone 😂😂 Overall, it was a wonderful experience from start to finish."
"Absolutely amazing food and service! I can't say enough! Everything we had was spectacular! Best steak we've ever had! Blew everyone else out of the water!"
"Went here with our of town friends. We planned to go to another restaurant, but it was closed on Monday, so we walked down the street to Proximo. The food came fairly quickly. I ordered the pork chop which was cooked well but the highlight was the bed of the corn risotto it sat on. It was creamy and cheesy and melted in my mouth. I would go there and order just that! I also loved the crispy Brussels sprouts but ordered it without the sweet sauce on top. My husband had the shrimp and grits and said it was very good. The service was just a touch above which you would expect from a restaurant at this dollar point. The sad thing, which lowered my score, was the fact they forgot my friend’s entree. By the time she got it, she asked for it in a take away container. The other difficult thing was the level of noise in the restaurant. It made it hard to hear across the table."
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